Benin vs United States of America: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Benin
- United States of America
How they compare
United States of America currently reports 0.1975 kt against 0.0534 kt in Benin, a difference of 0.1441 kt.
That makes United States of America's figure about 3.7 times Benin's.
Across all 65 years both countries report, United States of America has been ahead every year.
Benin ranks 21st and United States of America ranks 18th of 127 countries.
United States of America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Benin | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0117 kt | 0.1337 kt | 0.122 kt | United States of America |
| 1970s | 0.0101 kt | 0.1317 kt | 0.1215 kt | United States of America |
| 1980s | 0.0121 kt | 0.1626 kt | 0.1505 kt | United States of America |
| 1990s | 0.0168 kt | 0.1923 kt | 0.1755 kt | United States of America |
| 2000s | 0.0223 kt | 0.1582 kt | 0.1359 kt | United States of America |
| 2010s | 0.0232 kt | 0.1674 kt | 0.1442 kt | United States of America |
| 2020s | 0.0286 kt | 0.1573 kt | 0.1288 kt | United States of America |
| 2030s | 0.0414 kt | 0.1856 kt | 0.1442 kt | United States of America |
| 2050s | 0.0534 kt | 0.1975 kt | 0.1441 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Benin or United States of America?
- United States of America, at 0.1975 kt against 0.0534 kt in Benin as of 2050.
- What is the difference in beans, dry — crop residues between Benin and United States of America?
- 0.1441 kt, with United States of America ahead.
- How many years of comparable data are there for Benin and United States of America?
- 65 years are reported by both, from 1961 to 2050.
- How do Benin and United States of America rank globally for beans, dry — crop residues?
- Benin ranks 21st and United States of America ranks 18th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).