Bolivia (Plurinational State of) vs Rwanda: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Bolivia (Plurinational State of)
- Rwanda
How they compare
Rwanda currently reports 0.1125 kt against 0.0098 kt in Bolivia (Plurinational State of), a difference of 0.1027 kt.
That makes Rwanda's figure about 11.5 times Bolivia (Plurinational State of)'s.
Across all 65 years both countries report, Rwanda has been ahead every year.
Bolivia (Plurinational State of) ranks 11th and Rwanda ranks 11th of 16 countries.
Rwanda has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0012 kt | 0.0246 kt | 0.0234 kt | Rwanda |
| 1970s | 0.0005 kt | 0.0341 kt | 0.0337 kt | Rwanda |
| 1980s | 0.0014 kt | 0.0532 kt | 0.0517 kt | Rwanda |
| 1990s | 0.0022 kt | 0.0369 kt | 0.0347 kt | Rwanda |
| 2000s | 0.0052 kt | 0.0609 kt | 0.0557 kt | Rwanda |
| 2010s | 0.0153 kt | 0.0902 kt | 0.0749 kt | Rwanda |
| 2020s | 0.0182 kt | 0.1129 kt | 0.0947 kt | Rwanda |
| 2030s | 0.0084 kt | 0.0888 kt | 0.0804 kt | Rwanda |
| 2050s | 0.0098 kt | 0.1125 kt | 0.1027 kt | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Bolivia (Plurinational State of) or Rwanda?
- Rwanda, at 0.1125 kt against 0.0098 kt in Bolivia (Plurinational State of) as of 2050.
- What is the difference in beans, dry — crop residues between Bolivia (Plurinational State of) and Rwanda?
- 0.1027 kt, with Rwanda ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Bolivia (Plurinational State of) and Rwanda rank globally for beans, dry — crop residues?
- Bolivia (Plurinational State of) ranks 11th and Rwanda ranks 11th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).