Canada vs Eastern Asia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Canada
- Eastern Asia
How they compare
Eastern Asia currently reports 0.3171 kt against 0.0648 kt in Canada, a difference of 0.2523 kt.
That makes Eastern Asia's figure about 4.9 times Canada's.
Across all 65 years both countries report, Eastern Asia has been ahead every year.
Canada ranks 18th and Eastern Asia ranks 16th of 127 countries.
Eastern Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | Eastern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0079 kt | 0.594 kt | 0.586 kt | Eastern Asia |
| 1970s | 0.0126 kt | 0.445 kt | 0.4324 kt | Eastern Asia |
| 1980s | 0.0104 kt | 0.3977 kt | 0.3873 kt | Eastern Asia |
| 1990s | 0.0231 kt | 0.3508 kt | 0.3276 kt | Eastern Asia |
| 2000s | 0.0422 kt | 0.3582 kt | 0.316 kt | Eastern Asia |
| 2010s | 0.0349 kt | 0.2657 kt | 0.2308 kt | Eastern Asia |
| 2020s | 0.0476 kt | 0.271 kt | 0.2234 kt | Eastern Asia |
| 2030s | 0.0599 kt | 0.3497 kt | 0.2898 kt | Eastern Asia |
| 2050s | 0.0648 kt | 0.3171 kt | 0.2523 kt | Eastern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Canada or Eastern Asia?
- Eastern Asia, at 0.3171 kt against 0.0648 kt in Canada as of 2050.
- What is the difference in beans, dry — crop residues between Canada and Eastern Asia?
- 0.2523 kt, with Eastern Asia ahead.
- How many years of comparable data are there for Canada and Eastern Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Eastern Asia rank globally for beans, dry — crop residues?
- Canada ranks 18th and Eastern Asia ranks 16th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).