China, mainland vs Latin America and the Caribbean: Beans, dry — Crop residues

China, mainland
0.2458 kt
in 2050
Latin America and the Caribbean
1.26 kt
in 2050
China, mainland rank
8th
Latin America and the Caribbean rank
8th

Beans, dry — Crop residues over time

  • China, mainland
  • Latin America and the Caribbean
00.511.5196120052050

How they compare

Latin America and the Caribbean currently reports 1.26 kt against 0.2458 kt in China, mainland, a difference of 1.01 kt.

That makes Latin America and the Caribbean's figure about 5.1 times China, mainland's.

Across all 65 years both countries report, Latin America and the Caribbean has been ahead every year.

China, mainland ranks 8th and Latin America and the Caribbean ranks 8th of 127 countries.

Latin America and the Caribbean has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade China, mainland Latin America and the Caribbean Difference Ahead
1960s 0.4881 kt 0.9838 kt 0.4958 kt Latin America and the Caribbean
1970s 0.3438 kt 1.11 kt 0.7649 kt Latin America and the Caribbean
1980s 0.3018 kt 1.3 kt 0.9939 kt Latin America and the Caribbean
1990s 0.2649 kt 1.31 kt 1.05 kt Latin America and the Caribbean
2000s 0.2742 kt 1.28 kt 1.01 kt Latin America and the Caribbean
2010s 0.1832 kt 1.21 kt 1.03 kt Latin America and the Caribbean
2020s 0.1904 kt 1.18 kt 0.9874 kt Latin America and the Caribbean
2030s 0.2755 kt 1.26 kt 0.9838 kt Latin America and the Caribbean
2050s 0.2458 kt 1.26 kt 1.01 kt Latin America and the Caribbean

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, China, mainland or Latin America and the Caribbean?
Latin America and the Caribbean, at 1.26 kt against 0.2458 kt in China, mainland as of 2050.
What is the difference in beans, dry — crop residues between China, mainland and Latin America and the Caribbean?
1.01 kt, with Latin America and the Caribbean ahead.
How many years of comparable data are there for China, mainland and Latin America and the Caribbean?
65 years are reported by both, from 1961 to 2050.
How do China, mainland and Latin America and the Caribbean rank globally for beans, dry — crop residues?
China, mainland ranks 8th and Latin America and the Caribbean ranks 8th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, mainland vs Latin America and the Caribbean: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/china-mainland/latin-america-and-the-caribbean/

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About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).