Colombia vs European Union (27): Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Colombia
- European Union (27)
How they compare
Colombia currently reports 0.0472 kt against 0.0211 kt in European Union (27), a difference of 0.0261 kt.
That makes Colombia's figure about 2.2 times European Union (27)'s.
The two have swapped places 3 times across 59 shared years of data; in 1961 it was European Union (27) ahead.
Colombia ranks 23rd and European Union (27) ranks 24th of 127 countries.
Across the 8 decades both report, Colombia averaged higher in 2 and European Union (27) in 6.
Head to head by decade
| Decade | Colombia | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.012 kt | 0.381 kt | 0.369 kt | European Union (27) |
| 1970s | 0.0165 kt | 0.2341 kt | 0.2176 kt | European Union (27) |
| 1980s | 0.0212 kt | 0.1311 kt | 0.1099 kt | European Union (27) |
| 1990s | 0.0266 kt | 0.0479 kt | 0.0213 kt | European Union (27) |
| 2000s | 0.025 kt | 0.0267 kt | 0.0017 kt | European Union (27) |
| 2010s | 0.0244 kt | 0.037 kt | 0.0126 kt | European Union (27) |
| 2030s | 0.0411 kt | 0.0235 kt | 0.0176 kt | Colombia |
| 2050s | 0.0472 kt | 0.0211 kt | 0.0261 kt | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Colombia or European Union (27)?
- Colombia, at 0.0472 kt against 0.0211 kt in European Union (27) as of 2050.
- What is the difference in beans, dry — crop residues between Colombia and European Union (27)?
- 0.0261 kt, with Colombia ahead.
- How many years of comparable data are there for Colombia and European Union (27)?
- 59 years are reported by both, from 1961 to 2050.
- How do Colombia and European Union (27) rank globally for beans, dry — crop residues?
- Colombia ranks 23rd and European Union (27) ranks 24th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).