Eastern Africa vs Türkiye: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Eastern Africa
- Türkiye
How they compare
Eastern Africa currently reports 1.17 kt against 0.0338 kt in Türkiye, a difference of 1.14 kt.
That makes Eastern Africa's figure about 34.8 times Türkiye's.
Across all 65 years both countries report, Eastern Africa has been ahead every year.
Eastern Africa ranks 9th and Türkiye ranks 9th of 32 groups.
Eastern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Eastern Africa | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1974 kt | 0.0237 kt | 0.1738 kt | Eastern Africa |
| 1970s | 0.2947 kt | 0.0242 kt | 0.2705 kt | Eastern Africa |
| 1980s | 0.3859 kt | 0.0306 kt | 0.3553 kt | Eastern Africa |
| 1990s | 0.4754 kt | 0.0373 kt | 0.438 kt | Eastern Africa |
| 2000s | 0.6879 kt | 0.0335 kt | 0.6544 kt | Eastern Africa |
| 2010s | 1.02 kt | 0.0282 kt | 0.9896 kt | Eastern Africa |
| 2020s | 1.29 kt | 0.0336 kt | 1.26 kt | Eastern Africa |
| 2030s | 0.9124 kt | 0.032 kt | 0.8804 kt | Eastern Africa |
| 2050s | 1.17 kt | 0.0338 kt | 1.14 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Eastern Africa or Türkiye?
- Eastern Africa, at 1.17 kt against 0.0338 kt in Türkiye as of 2050.
- What is the difference in beans, dry — crop residues between Eastern Africa and Türkiye?
- 1.14 kt, with Eastern Africa ahead.
- How many years of comparable data are there for Eastern Africa and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Eastern Africa and Türkiye rank globally for beans, dry — crop residues?
- Eastern Africa ranks 9th and Türkiye ranks 9th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).