Eastern Asia vs Guatemala: Beans, dry — Crop residues

Eastern Asia
0.3171 kt
in 2050
Guatemala
0.0689 kt
in 2050
Eastern Asia rank
16th
Guatemala rank
17th

Beans, dry — Crop residues over time

  • Eastern Asia
  • Guatemala
00.20.40.60.8196120052050

How they compare

Eastern Asia currently reports 0.3171 kt against 0.0689 kt in Guatemala, a difference of 0.2482 kt.

That makes Eastern Asia's figure about 4.6 times Guatemala's.

Across all 65 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 16th and Guatemala ranks 17th of 32 groups.

Eastern Asia has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Eastern Asia Guatemala Difference Ahead
1960s 0.594 kt 0.0137 kt 0.5802 kt Eastern Asia
1970s 0.445 kt 0.0194 kt 0.4256 kt Eastern Asia
1980s 0.3977 kt 0.0214 kt 0.3763 kt Eastern Asia
1990s 0.3508 kt 0.0228 kt 0.328 kt Eastern Asia
2000s 0.3582 kt 0.039 kt 0.3193 kt Eastern Asia
2010s 0.2657 kt 0.046 kt 0.2197 kt Eastern Asia
2020s 0.271 kt 0.0308 kt 0.2401 kt Eastern Asia
2030s 0.3497 kt 0.0559 kt 0.2938 kt Eastern Asia
2050s 0.3171 kt 0.0689 kt 0.2482 kt Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Eastern Asia or Guatemala?
Eastern Asia, at 0.3171 kt against 0.0689 kt in Guatemala as of 2050.
What is the difference in beans, dry — crop residues between Eastern Asia and Guatemala?
0.2482 kt, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Guatemala?
65 years are reported by both, from 1961 to 2050.
How do Eastern Asia and Guatemala rank globally for beans, dry — crop residues?
Eastern Asia ranks 16th and Guatemala ranks 17th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Guatemala: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/eastern-asia/guatemala/

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About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).