Ethiopia vs Venezuela (Bolivarian Republic of): Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Ethiopia
- Venezuela (Bolivarian Republic of)
How they compare
Ethiopia currently reports 0.1088 kt against 0.0085 kt in Venezuela (Bolivarian Republic of), a difference of 0.1003 kt.
That makes Ethiopia's figure about 12.8 times Venezuela (Bolivarian Republic of)'s.
Across all 33 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 12th and Venezuela (Bolivarian Republic of) ranks 12th of 127 countries.
Ethiopia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Ethiopia | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0189 kt | 0.0073 kt | 0.0116 kt | Ethiopia |
| 2000s | 0.0521 kt | 0.0077 kt | 0.0444 kt | Ethiopia |
| 2010s | 0.1167 kt | 0.0076 kt | 0.1091 kt | Ethiopia |
| 2020s | 0.0886 kt | 0.0214 kt | 0.0672 kt | Ethiopia |
| 2030s | 0.0841 kt | 0.0082 kt | 0.0759 kt | Ethiopia |
| 2050s | 0.1088 kt | 0.0085 kt | 0.1003 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Ethiopia or Venezuela (Bolivarian Republic of)?
- Ethiopia, at 0.1088 kt against 0.0085 kt in Venezuela (Bolivarian Republic of) as of 2050.
- What is the difference in beans, dry — crop residues between Ethiopia and Venezuela (Bolivarian Republic of)?
- 0.1003 kt, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Venezuela (Bolivarian Republic of)?
- 33 years are reported by both, from 1993 to 2050.
- How do Ethiopia and Venezuela (Bolivarian Republic of) rank globally for beans, dry — crop residues?
- Ethiopia ranks 12th and Venezuela (Bolivarian Republic of) ranks 12th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).