Honduras vs Thailand: Beans, dry — Crop residues

Honduras
0.0217 kt
in 2050
Thailand
0.0205 kt
in 2050
Honduras rank
31st
Thailand rank
32nd

Beans, dry — Crop residues over time

  • Honduras
  • Thailand
00.020.040.060.08196120052050

How they compare

Honduras currently reports 0.0217 kt against 0.0205 kt in Thailand, a difference of 0.0012 kt.

That makes Honduras's figure about 1.1 times Thailand's.

The two have swapped places 4 times across 65 shared years of data; in 1961 it was Honduras ahead.

Honduras ranks 31st and Thailand ranks 32nd of 127 countries.

Across the 9 decades both report, Honduras averaged higher in 3 and Thailand in 6.

Head to head by decade

Decade Honduras Thailand Difference Ahead
1960s 0.0124 kt 0.0231 kt 0.0107 kt Thailand
1970s 0.0112 kt 0.044 kt 0.0327 kt Thailand
1980s 0.0111 kt 0.0789 kt 0.0678 kt Thailand
1990s 0.0155 kt 0.0594 kt 0.0438 kt Thailand
2000s 0.0177 kt 0.0353 kt 0.0176 kt Thailand
2010s 0.0245 kt 0.0221 kt 0.0024 kt Honduras
2020s 0.0306 kt 0.0207 kt 0.0098 kt Honduras
2030s 0.0201 kt 0.0217 kt 0.0016 kt Thailand
2050s 0.0217 kt 0.0205 kt 0.0012 kt Honduras

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Honduras or Thailand?
Honduras, at 0.0217 kt against 0.0205 kt in Thailand as of 2050.
What is the difference in beans, dry — crop residues between Honduras and Thailand?
0.0012 kt, with Honduras ahead.
How many years of comparable data are there for Honduras and Thailand?
65 years are reported by both, from 1961 to 2050.
How do Honduras and Thailand rank globally for beans, dry — crop residues?
Honduras ranks 31st and Thailand ranks 32nd of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Honduras vs Thailand: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/honduras/thailand/

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About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).