India vs United Republic of Tanzania: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- India
- United Republic of Tanzania
How they compare
India currently reports 0.8081 kt against 0.3017 kt in United Republic of Tanzania, a difference of 0.5064 kt.
That makes India's figure about 2.7 times United Republic of Tanzania's.
Across all 65 years both countries report, India has been ahead every year.
India ranks 1st and United Republic of Tanzania ranks 3rd of 127 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.9859 kt | 0.0332 kt | 0.9527 kt | India |
| 1970s | 1.14 kt | 0.0518 kt | 1.09 kt | India |
| 1980s | 1.34 kt | 0.0716 kt | 1.26 kt | India |
| 1990s | 1.24 kt | 0.0996 kt | 1.14 kt | India |
| 2000s | 1.17 kt | 0.1404 kt | 1.03 kt | India |
| 2010s | 1.78 kt | 0.2127 kt | 1.56 kt | India |
| 2020s | 2.23 kt | 0.2229 kt | 2.01 kt | India |
| 2030s | 1.26 kt | 0.2157 kt | 1.04 kt | India |
| 2050s | 0.8081 kt | 0.3017 kt | 0.5064 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, India or United Republic of Tanzania?
- India, at 0.8081 kt against 0.3017 kt in United Republic of Tanzania as of 2050.
- What is the difference in beans, dry — crop residues between India and United Republic of Tanzania?
- 0.5064 kt, with India ahead.
- How many years of comparable data are there for India and United Republic of Tanzania?
- 65 years are reported by both, from 1961 to 2050.
- How do India and United Republic of Tanzania rank globally for beans, dry — crop residues?
- India ranks 1st and United Republic of Tanzania ranks 3rd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).