Indonesia vs South America: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Indonesia
- South America
How they compare
South America currently reports 0.7767 kt against 0.0699 kt in Indonesia, a difference of 0.7068 kt.
That makes South America's figure about 11.1 times Indonesia's.
Across all 65 years both countries report, South America has been ahead every year.
Indonesia ranks 15th and South America ranks 12th of 127 countries.
South America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Indonesia | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0542 kt | 0.6183 kt | 0.5641 kt | South America |
| 1970s | 0.0599 kt | 0.7659 kt | 0.7059 kt | South America |
| 1980s | 0.0893 kt | 0.9157 kt | 0.8264 kt | South America |
| 1990s | 0.0926 kt | 0.8782 kt | 0.7856 kt | South America |
| 2000s | 0.0615 kt | 0.8417 kt | 0.7802 kt | South America |
| 2010s | 0.0465 kt | 0.7419 kt | 0.6954 kt | South America |
| 2020s | 0.034 kt | 0.749 kt | 0.715 kt | South America |
| 2030s | 0.0639 kt | 0.8016 kt | 0.7377 kt | South America |
| 2050s | 0.0699 kt | 0.7767 kt | 0.7068 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Indonesia or South America?
- South America, at 0.7767 kt against 0.0699 kt in Indonesia as of 2050.
- What is the difference in beans, dry — crop residues between Indonesia and South America?
- 0.7068 kt, with South America ahead.
- How many years of comparable data are there for Indonesia and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and South America rank globally for beans, dry — crop residues?
- Indonesia ranks 15th and South America ranks 12th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).