Japan vs Kyrgyzstan: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Japan
- Kyrgyzstan
How they compare
Kyrgyzstan currently reports 0.0105 kt against 0.0097 kt in Japan, a difference of 0.0008 kt.
That makes Kyrgyzstan's figure about 1.1 times Japan's.
The two have swapped places 3 times across 34 shared years of data; in 1992 it was Japan ahead.
Japan ranks 48th and Kyrgyzstan ranks 46th of 127 countries.
Across the 6 decades both report, Japan averaged higher in 3 and Kyrgyzstan in 3.
Head to head by decade
| Decade | Japan | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0162 kt | 0.0008 kt | 0.0155 kt | Japan |
| 2000s | 0.0134 kt | 0.0068 kt | 0.0066 kt | Japan |
| 2010s | 0.0102 kt | 0.0124 kt | 0.0022 kt | Kyrgyzstan |
| 2020s | 0.0075 kt | 0.0133 kt | 0.0058 kt | Kyrgyzstan |
| 2030s | 0.0106 kt | 0.0101 kt | 0.0005 kt | Japan |
| 2050s | 0.0097 kt | 0.0105 kt | 0.0008 kt | Kyrgyzstan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Japan or Kyrgyzstan?
- Kyrgyzstan, at 0.0105 kt against 0.0097 kt in Japan as of 2050.
- What is the difference in beans, dry — crop residues between Japan and Kyrgyzstan?
- 0.0008 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Japan and Kyrgyzstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Japan and Kyrgyzstan rank globally for beans, dry — crop residues?
- Japan ranks 48th and Kyrgyzstan ranks 46th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).