Madagascar vs Southern Africa: Beans, dry — Crop residues

Madagascar
0.0362 kt
in 2050
Southern Africa
0.0201 kt
in 2050
Madagascar rank
27th
Southern Africa rank
26th

Beans, dry — Crop residues over time

  • Madagascar
  • Southern Africa
0.010.020.030.04196120052050

How they compare

Madagascar currently reports 0.0362 kt against 0.0201 kt in Southern Africa, a difference of 0.0161 kt.

That makes Madagascar's figure about 1.8 times Southern Africa's.

The two have swapped places 7 times across 65 shared years of data; in 1961 it was Southern Africa ahead.

Madagascar ranks 27th and Southern Africa ranks 26th of 127 countries.

Across the 9 decades both report, Madagascar averaged higher in 6 and Southern Africa in 3.

Head to head by decade

Decade Madagascar Southern Africa Difference Ahead
1960s 0.0112 kt 0.0131 kt 0.0018 kt Southern Africa
1970s 0.012 kt 0.0189 kt 0.0069 kt Southern Africa
1980s 0.0099 kt 0.0185 kt 0.0087 kt Southern Africa
1990s 0.0153 kt 0.014 kt 0.0013 kt Madagascar
2000s 0.0155 kt 0.0141 kt 0.0013 kt Madagascar
2010s 0.0155 kt 0.0131 kt 0.0025 kt Madagascar
2020s 0.0146 kt 0.0131 kt 0.0016 kt Madagascar
2030s 0.0251 kt 0.0178 kt 0.0073 kt Madagascar
2050s 0.0362 kt 0.0201 kt 0.0161 kt Madagascar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Madagascar or Southern Africa?
Madagascar, at 0.0362 kt against 0.0201 kt in Southern Africa as of 2050.
What is the difference in beans, dry — crop residues between Madagascar and Southern Africa?
0.0161 kt, with Madagascar ahead.
How many years of comparable data are there for Madagascar and Southern Africa?
65 years are reported by both, from 1961 to 2050.
How do Madagascar and Southern Africa rank globally for beans, dry — crop residues?
Madagascar ranks 27th and Southern Africa ranks 26th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Madagascar vs Southern Africa: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/madagascar/southern-africa/

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About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).