Malawi vs Northern America: Beans, dry — Crop residues

Malawi
0.0568 kt
in 2050
Northern America
0.2623 kt
in 2050
Malawi rank
20th
Northern America rank
17th

Beans, dry — Crop residues over time

  • Malawi
  • Northern America
00.10.20.3196120052050

How they compare

Northern America currently reports 0.2623 kt against 0.0568 kt in Malawi, a difference of 0.2055 kt.

That makes Northern America's figure about 4.6 times Malawi's.

Across all 65 years both countries report, Northern America has been ahead every year.

Malawi ranks 20th and Northern America ranks 17th of 127 countries.

Northern America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Malawi Northern America Difference Ahead
1960s 0.0121 kt 0.1416 kt 0.1295 kt Northern America
1970s 0.017 kt 0.1443 kt 0.1274 kt Northern America
1980s 0.0215 kt 0.173 kt 0.1515 kt Northern America
1990s 0.0248 kt 0.2154 kt 0.1906 kt Northern America
2000s 0.0354 kt 0.2004 kt 0.165 kt Northern America
2010s 0.0523 kt 0.2023 kt 0.1499 kt Northern America
2020s 0.0602 kt 0.2049 kt 0.1447 kt Northern America
2030s 0.0407 kt 0.2456 kt 0.2049 kt Northern America
2050s 0.0568 kt 0.2623 kt 0.2055 kt Northern America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Malawi or Northern America?
Northern America, at 0.2623 kt against 0.0568 kt in Malawi as of 2050.
What is the difference in beans, dry — crop residues between Malawi and Northern America?
0.2055 kt, with Northern America ahead.
How many years of comparable data are there for Malawi and Northern America?
65 years are reported by both, from 1961 to 2050.
How do Malawi and Northern America rank globally for beans, dry — crop residues?
Malawi ranks 20th and Northern America ranks 17th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Northern America: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/malawi/northern-america/

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About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).