Malawi vs Western Africa: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Malawi
- Western Africa
How they compare
Western Africa currently reports 0.1548 kt against 0.0568 kt in Malawi, a difference of 0.098 kt.
That makes Western Africa's figure about 2.7 times Malawi's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Western Africa ahead.
Malawi ranks 20th and Western Africa ranks 19th of 127 countries.
Western Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Malawi | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0121 kt | 0.0194 kt | 0.0072 kt | Western Africa |
| 1970s | 0.017 kt | 0.0176 kt | 0.0006 kt | Western Africa |
| 1980s | 0.0215 kt | 0.0266 kt | 0.0051 kt | Western Africa |
| 1990s | 0.0248 kt | 0.0384 kt | 0.0137 kt | Western Africa |
| 2000s | 0.0354 kt | 0.0866 kt | 0.0512 kt | Western Africa |
| 2010s | 0.0523 kt | 0.133 kt | 0.0807 kt | Western Africa |
| 2020s | 0.0602 kt | 0.1519 kt | 0.0917 kt | Western Africa |
| 2030s | 0.0407 kt | 0.1296 kt | 0.0889 kt | Western Africa |
| 2050s | 0.0568 kt | 0.1548 kt | 0.098 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Malawi or Western Africa?
- Western Africa, at 0.1548 kt against 0.0568 kt in Malawi as of 2050.
- What is the difference in beans, dry — crop residues between Malawi and Western Africa?
- 0.098 kt, with Western Africa ahead.
- How many years of comparable data are there for Malawi and Western Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Malawi and Western Africa rank globally for beans, dry — crop residues?
- Malawi ranks 20th and Western Africa ranks 19th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).