Mauritania vs Sri Lanka: Beans, dry — Crop residues

Mauritania
0.0025 kt
in 2050
Sri Lanka
0.0031 kt
in 2050
Mauritania rank
68th
Sri Lanka rank
66th

Beans, dry — Crop residues over time

  • Mauritania
  • Sri Lanka
00.0020.0040.0060.0080.01196120052050

How they compare

Sri Lanka currently reports 0.0031 kt against 0.0025 kt in Mauritania, a difference of 0.0006 kt.

That makes Sri Lanka's figure about 1.2 times Mauritania's.

The two have swapped places 4 times across 31 shared years of data; in 1995 it was Sri Lanka ahead.

Mauritania ranks 68th and Sri Lanka ranks 66th of 127 countries.

Across the 6 decades both report, Mauritania averaged higher in 3 and Sri Lanka in 2.

Head to head by decade

Decade Mauritania Sri Lanka Difference Ahead
1990s 0.0013 kt 0.0032 kt 0.0019 kt Sri Lanka
2000s 0.002 kt 0.0019 kt 0 kt Mauritania
2010s 0.0022 kt 0.0013 kt 0.0009 kt Mauritania
2020s 0.0024 kt 0.0012 kt 0.0012 kt Mauritania
2030s 0.0023 kt 0.0023 kt 0 kt
2050s 0.0025 kt 0.0031 kt 0.0006 kt Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Mauritania or Sri Lanka?
Sri Lanka, at 0.0031 kt against 0.0025 kt in Mauritania as of 2050.
What is the difference in beans, dry — crop residues between Mauritania and Sri Lanka?
0.0006 kt, with Sri Lanka ahead.
How many years of comparable data are there for Mauritania and Sri Lanka?
31 years are reported by both, from 1995 to 2050.
How do Mauritania and Sri Lanka rank globally for beans, dry — crop residues?
Mauritania ranks 68th and Sri Lanka ranks 66th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mauritania vs Sri Lanka: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/mauritania/sri-lanka/

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<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/mauritania/sri-lanka/">Mauritania vs Sri Lanka: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).