Mexico vs United Republic of Tanzania: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Mexico
- United Republic of Tanzania
How they compare
United Republic of Tanzania currently reports 0.3017 kt against 0.2547 kt in Mexico, a difference of 0.047 kt.
That makes United Republic of Tanzania's figure about 1.2 times Mexico's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Mexico ahead.
Mexico ranks 5th and United Republic of Tanzania ranks 3rd of 127 countries.
Across the 9 decades both report, Mexico averaged higher in 8 and United Republic of Tanzania in 1.
Head to head by decade
| Decade | Mexico | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.2857 kt | 0.0332 kt | 0.2525 kt | Mexico |
| 1970s | 0.2602 kt | 0.0518 kt | 0.2084 kt | Mexico |
| 1980s | 0.2835 kt | 0.0716 kt | 0.2119 kt | Mexico |
| 1990s | 0.3172 kt | 0.0996 kt | 0.2175 kt | Mexico |
| 2000s | 0.2796 kt | 0.1404 kt | 0.1391 kt | Mexico |
| 2010s | 0.2624 kt | 0.2127 kt | 0.0498 kt | Mexico |
| 2020s | 0.2404 kt | 0.2229 kt | 0.0175 kt | Mexico |
| 2030s | 0.261 kt | 0.2157 kt | 0.0453 kt | Mexico |
| 2050s | 0.2547 kt | 0.3017 kt | 0.047 kt | United Republic of Tanzania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Mexico or United Republic of Tanzania?
- United Republic of Tanzania, at 0.3017 kt against 0.2547 kt in Mexico as of 2050.
- What is the difference in beans, dry — crop residues between Mexico and United Republic of Tanzania?
- 0.047 kt, with United Republic of Tanzania ahead.
- How many years of comparable data are there for Mexico and United Republic of Tanzania?
- 65 years are reported by both, from 1961 to 2050.
- How do Mexico and United Republic of Tanzania rank globally for beans, dry — crop residues?
- Mexico ranks 5th and United Republic of Tanzania ranks 3rd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).