Middle Africa vs Myanmar: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Middle Africa
- Myanmar
How they compare
Myanmar currently reports 0.7386 kt against 0.2376 kt in Middle Africa, a difference of 0.501 kt.
That makes Myanmar's figure about 3.1 times Middle Africa's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Middle Africa ahead.
Middle Africa ranks 4th and Myanmar ranks 2nd of 16 groups.
Across the 9 decades both report, Middle Africa averaged higher in 3 and Myanmar in 6.
Head to head by decade
| Decade | Middle Africa | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0691 kt | 0.0559 kt | 0.0133 kt | Middle Africa |
| 1970s | 0.079 kt | 0.0551 kt | 0.0238 kt | Middle Africa |
| 1980s | 0.0787 kt | 0.0696 kt | 0.0092 kt | Middle Africa |
| 1990s | 0.103 kt | 0.1788 kt | 0.0758 kt | Myanmar |
| 2000s | 0.1413 kt | 0.4386 kt | 0.2973 kt | Myanmar |
| 2010s | 0.2792 kt | 0.6189 kt | 0.3397 kt | Myanmar |
| 2020s | 0.2957 kt | 0.5508 kt | 0.2551 kt | Myanmar |
| 2030s | 0.1831 kt | 0.6299 kt | 0.4468 kt | Myanmar |
| 2050s | 0.2376 kt | 0.7386 kt | 0.501 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Middle Africa or Myanmar?
- Myanmar, at 0.7386 kt against 0.2376 kt in Middle Africa as of 2050.
- What is the difference in beans, dry — crop residues between Middle Africa and Myanmar?
- 0.501 kt, with Myanmar ahead.
- How many years of comparable data are there for Middle Africa and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Middle Africa and Myanmar rank globally for beans, dry — crop residues?
- Middle Africa ranks 4th and Myanmar ranks 2nd of 16 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).