Pakistan vs Southern Africa: Beans, dry — Crop residues

Pakistan
0.0421 kt
in 2050
Southern Africa
0.0201 kt
in 2050
Pakistan rank
25th
Southern Africa rank
26th

Beans, dry — Crop residues over time

  • Pakistan
  • Southern Africa
00.020.040.06196120052050

How they compare

Pakistan currently reports 0.0421 kt against 0.0201 kt in Southern Africa, a difference of 0.022 kt.

That makes Pakistan's figure about 2.1 times Southern Africa's.

The two have swapped places 2 times across 65 shared years of data; in 1961 it was Pakistan ahead.

Pakistan ranks 25th and Southern Africa ranks 26th of 127 countries.

Across the 9 decades both report, Pakistan averaged higher in 8 and Southern Africa in 1.

Head to head by decade

Decade Pakistan Southern Africa Difference Ahead
1960s 0.0159 kt 0.0131 kt 0.0028 kt Pakistan
1970s 0.018 kt 0.0189 kt 0.0009 kt Southern Africa
1980s 0.0267 kt 0.0185 kt 0.0082 kt Pakistan
1990s 0.036 kt 0.014 kt 0.022 kt Pakistan
2000s 0.0435 kt 0.0141 kt 0.0294 kt Pakistan
2010s 0.0289 kt 0.0131 kt 0.0158 kt Pakistan
2020s 0.0445 kt 0.0131 kt 0.0314 kt Pakistan
2030s 0.0434 kt 0.0178 kt 0.0256 kt Pakistan
2050s 0.0421 kt 0.0201 kt 0.022 kt Pakistan

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Pakistan or Southern Africa?
Pakistan, at 0.0421 kt against 0.0201 kt in Southern Africa as of 2050.
What is the difference in beans, dry — crop residues between Pakistan and Southern Africa?
0.022 kt, with Pakistan ahead.
How many years of comparable data are there for Pakistan and Southern Africa?
65 years are reported by both, from 1961 to 2050.
How do Pakistan and Southern Africa rank globally for beans, dry — crop residues?
Pakistan ranks 25th and Southern Africa ranks 26th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Pakistan vs Southern Africa: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/pakistan/southern-africa/

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About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).