Pakistan vs Southern Europe: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Pakistan
- Southern Europe
How they compare
Pakistan currently reports 0.0421 kt against 0.0202 kt in Southern Europe, a difference of 0.0219 kt.
That makes Pakistan's figure about 2.1 times Southern Europe's.
The two have swapped places 1 time across 65 shared years of data; in 1961 it was Southern Europe ahead.
Pakistan ranks 25th and Southern Europe ranks 25th of 127 countries.
Across the 9 decades both report, Pakistan averaged higher in 5 and Southern Europe in 4.
Head to head by decade
| Decade | Pakistan | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0159 kt | 0.247 kt | 0.2312 kt | Southern Europe |
| 1970s | 0.018 kt | 0.1305 kt | 0.1125 kt | Southern Europe |
| 1980s | 0.0267 kt | 0.0887 kt | 0.062 kt | Southern Europe |
| 1990s | 0.036 kt | 0.0428 kt | 0.0068 kt | Southern Europe |
| 2000s | 0.0435 kt | 0.0241 kt | 0.0195 kt | Pakistan |
| 2010s | 0.0289 kt | 0.0153 kt | 0.0136 kt | Pakistan |
| 2020s | 0.0445 kt | 0.0076 kt | 0.0369 kt | Pakistan |
| 2030s | 0.0434 kt | 0.0213 kt | 0.0221 kt | Pakistan |
| 2050s | 0.0421 kt | 0.0202 kt | 0.0219 kt | Pakistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Pakistan or Southern Europe?
- Pakistan, at 0.0421 kt against 0.0202 kt in Southern Europe as of 2050.
- What is the difference in beans, dry — crop residues between Pakistan and Southern Europe?
- 0.0219 kt, with Pakistan ahead.
- How many years of comparable data are there for Pakistan and Southern Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Pakistan and Southern Europe rank globally for beans, dry — crop residues?
- Pakistan ranks 25th and Southern Europe ranks 25th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).