Rwanda vs South-Eastern Asia: Beans, dry — Crop residues

Rwanda
0.1125 kt
in 2050
South-Eastern Asia
0.9018 kt
in 2050
Rwanda rank
11th
South-Eastern Asia rank
11th

Beans, dry — Crop residues over time

  • Rwanda
  • South-Eastern Asia
00.20.40.60.81196120052050

How they compare

South-Eastern Asia currently reports 0.9018 kt against 0.1125 kt in Rwanda, a difference of 0.7893 kt.

That makes South-Eastern Asia's figure about 8.0 times Rwanda's.

Across all 65 years both countries report, South-Eastern Asia has been ahead every year.

Rwanda ranks 11th and South-Eastern Asia ranks 11th of 127 countries.

South-Eastern Asia has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Rwanda South-Eastern Asia Difference Ahead
1960s 0.0246 kt 0.1593 kt 0.1347 kt South-Eastern Asia
1970s 0.0341 kt 0.1828 kt 0.1487 kt South-Eastern Asia
1980s 0.0532 kt 0.2736 kt 0.2204 kt South-Eastern Asia
1990s 0.0369 kt 0.3746 kt 0.3376 kt South-Eastern Asia
2000s 0.0609 kt 0.5886 kt 0.5278 kt South-Eastern Asia
2010s 0.0902 kt 0.7441 kt 0.6539 kt South-Eastern Asia
2020s 0.1129 kt 0.657 kt 0.544 kt South-Eastern Asia
2030s 0.0888 kt 0.7823 kt 0.6935 kt South-Eastern Asia
2050s 0.1125 kt 0.9018 kt 0.7893 kt South-Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Rwanda or South-Eastern Asia?
South-Eastern Asia, at 0.9018 kt against 0.1125 kt in Rwanda as of 2050.
What is the difference in beans, dry — crop residues between Rwanda and South-Eastern Asia?
0.7893 kt, with South-Eastern Asia ahead.
How many years of comparable data are there for Rwanda and South-Eastern Asia?
65 years are reported by both, from 1961 to 2050.
How do Rwanda and South-Eastern Asia rank globally for beans, dry — crop residues?
Rwanda ranks 11th and South-Eastern Asia ranks 11th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Rwanda vs South-Eastern Asia: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/rwanda/south-eastern-asia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/rwanda/south-eastern-asia/">Rwanda vs South-Eastern Asia: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).