Rwanda vs Venezuela (Bolivarian Republic of): Beans, dry — Crop residues

Rwanda
0.1125 kt
in 2050
Venezuela (Bolivarian Republic of)
0.0085 kt
in 2050
Rwanda rank
11th
Venezuela (Bolivarian Republic of) rank
12th

Beans, dry — Crop residues over time

  • Rwanda
  • Venezuela (Bolivarian Republic of)
00.0250.050.0750.10.125196120052050

How they compare

Rwanda currently reports 0.1125 kt against 0.0085 kt in Venezuela (Bolivarian Republic of), a difference of 0.104 kt.

That makes Rwanda's figure about 13.2 times Venezuela (Bolivarian Republic of)'s.

Across all 65 years both countries report, Rwanda has been ahead every year.

Rwanda ranks 11th and Venezuela (Bolivarian Republic of) ranks 12th of 127 countries.

Rwanda has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Rwanda Venezuela (Bolivarian Republic of) Difference Ahead
1960s 0.0246 kt 0.0135 kt 0.0111 kt Rwanda
1970s 0.0341 kt 0.0116 kt 0.0225 kt Rwanda
1980s 0.0532 kt 0.0109 kt 0.0422 kt Rwanda
1990s 0.0369 kt 0.0089 kt 0.028 kt Rwanda
2000s 0.0609 kt 0.0077 kt 0.0531 kt Rwanda
2010s 0.0902 kt 0.0076 kt 0.0826 kt Rwanda
2020s 0.1129 kt 0.0214 kt 0.0916 kt Rwanda
2030s 0.0888 kt 0.0082 kt 0.0806 kt Rwanda
2050s 0.1125 kt 0.0085 kt 0.104 kt Rwanda

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Rwanda or Venezuela (Bolivarian Republic of)?
Rwanda, at 0.1125 kt against 0.0085 kt in Venezuela (Bolivarian Republic of) as of 2050.
What is the difference in beans, dry — crop residues between Rwanda and Venezuela (Bolivarian Republic of)?
0.104 kt, with Rwanda ahead.
How many years of comparable data are there for Rwanda and Venezuela (Bolivarian Republic of)?
65 years are reported by both, from 1961 to 2050.
How do Rwanda and Venezuela (Bolivarian Republic of) rank globally for beans, dry — crop residues?
Rwanda ranks 11th and Venezuela (Bolivarian Republic of) ranks 12th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Rwanda vs Venezuela (Bolivarian Republic of): Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/rwanda/venezuela-bolivarian-republic-of/

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About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).