South America vs Türkiye: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- South America
- Türkiye
How they compare
South America currently reports 0.7767 kt against 0.0338 kt in Türkiye, a difference of 0.7429 kt.
That makes South America's figure about 23.0 times Türkiye's.
Across all 65 years both countries report, South America has been ahead every year.
South America ranks 12th and Türkiye ranks 9th of 32 groups.
South America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | South America | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6183 kt | 0.0237 kt | 0.5946 kt | South America |
| 1970s | 0.7659 kt | 0.0242 kt | 0.7416 kt | South America |
| 1980s | 0.9157 kt | 0.0306 kt | 0.8851 kt | South America |
| 1990s | 0.8782 kt | 0.0373 kt | 0.8409 kt | South America |
| 2000s | 0.8417 kt | 0.0335 kt | 0.8082 kt | South America |
| 2010s | 0.7419 kt | 0.0282 kt | 0.7137 kt | South America |
| 2020s | 0.749 kt | 0.0336 kt | 0.7154 kt | South America |
| 2030s | 0.8016 kt | 0.032 kt | 0.7696 kt | South America |
| 2050s | 0.7767 kt | 0.0338 kt | 0.7429 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, South America or Türkiye?
- South America, at 0.7767 kt against 0.0338 kt in Türkiye as of 2050.
- What is the difference in beans, dry — crop residues between South America and Türkiye?
- 0.7429 kt, with South America ahead.
- How many years of comparable data are there for South America and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do South America and Türkiye rank globally for beans, dry — crop residues?
- South America ranks 12th and Türkiye ranks 9th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).