South-Eastern Asia vs Türkiye: Beans, dry — Crop residues

South-Eastern Asia
0.9018 kt
in 2050
Türkiye
0.0338 kt
in 2050
South-Eastern Asia rank
11th
Türkiye rank
9th

Beans, dry — Crop residues over time

  • South-Eastern Asia
  • Türkiye
00.20.40.60.81196120052050

How they compare

South-Eastern Asia currently reports 0.9018 kt against 0.0338 kt in Türkiye, a difference of 0.868 kt.

That makes South-Eastern Asia's figure about 26.7 times Türkiye's.

Across all 65 years both countries report, South-Eastern Asia has been ahead every year.

South-Eastern Asia ranks 11th and Türkiye ranks 9th of 32 groups.

South-Eastern Asia has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade South-Eastern Asia Türkiye Difference Ahead
1960s 0.1593 kt 0.0237 kt 0.1357 kt South-Eastern Asia
1970s 0.1828 kt 0.0242 kt 0.1586 kt South-Eastern Asia
1980s 0.2736 kt 0.0306 kt 0.2429 kt South-Eastern Asia
1990s 0.3746 kt 0.0373 kt 0.3372 kt South-Eastern Asia
2000s 0.5886 kt 0.0335 kt 0.5552 kt South-Eastern Asia
2010s 0.7441 kt 0.0282 kt 0.7159 kt South-Eastern Asia
2020s 0.657 kt 0.0336 kt 0.6234 kt South-Eastern Asia
2030s 0.7823 kt 0.032 kt 0.7503 kt South-Eastern Asia
2050s 0.9018 kt 0.0338 kt 0.868 kt South-Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, South-Eastern Asia or Türkiye?
South-Eastern Asia, at 0.9018 kt against 0.0338 kt in Türkiye as of 2050.
What is the difference in beans, dry — crop residues between South-Eastern Asia and Türkiye?
0.868 kt, with South-Eastern Asia ahead.
How many years of comparable data are there for South-Eastern Asia and Türkiye?
65 years are reported by both, from 1961 to 2050.
How do South-Eastern Asia and Türkiye rank globally for beans, dry — crop residues?
South-Eastern Asia ranks 11th and Türkiye ranks 9th of 32 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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South-Eastern Asia vs Türkiye: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-direct-emissions-n2o-fao-tier-1/south-eastern-asia/turkiye-2/

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About this data

Indicator
Beans, dry — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).