Annex I countries vs Guatemala: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Annex I countries
- Guatemala
How they compare
Annex I countries currently reports 0.4455 kt against 0.0844 kt in Guatemala, a difference of 0.3611 kt.
That makes Annex I countries's figure about 5.3 times Guatemala's.
Across all 65 years both countries report, Annex I countries has been ahead every year.
Annex I countries ranks 15th and Guatemala ranks 17th of 32 groups.
Annex I countries has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Annex I countries | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.7366 kt | 0.0168 kt | 0.7197 kt | Annex I countries |
| 1970s | 0.5457 kt | 0.0238 kt | 0.522 kt | Annex I countries |
| 1980s | 0.4575 kt | 0.0262 kt | 0.4313 kt | Annex I countries |
| 1990s | 0.4265 kt | 0.0279 kt | 0.3986 kt | Annex I countries |
| 2000s | 0.3798 kt | 0.0477 kt | 0.3321 kt | Annex I countries |
| 2010s | 0.3995 kt | 0.0564 kt | 0.3432 kt | Annex I countries |
| 2020s | 0.3887 kt | 0.0378 kt | 0.3509 kt | Annex I countries |
| 2030s | 0.4241 kt | 0.0685 kt | 0.3556 kt | Annex I countries |
| 2050s | 0.4455 kt | 0.0844 kt | 0.3611 kt | Annex I countries |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Annex I countries or Guatemala?
- Annex I countries, at 0.4455 kt against 0.0844 kt in Guatemala as of 2050.
- What is the difference in beans, dry — crop residues between Annex I countries and Guatemala?
- 0.3611 kt, with Annex I countries ahead.
- How many years of comparable data are there for Annex I countries and Guatemala?
- 65 years are reported by both, from 1961 to 2050.
- How do Annex I countries and Guatemala rank globally for beans, dry — crop residues?
- Annex I countries ranks 15th and Guatemala ranks 17th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).