Argentina vs Central America: Beans, dry — Crop residues

Argentina
0.0914 kt
in 2050
Central America
0.5256 kt
in 2050
Argentina rank
13th
Central America rank
14th

Beans, dry — Crop residues over time

  • Argentina
  • Central America
00.20.40.6196120052050

How they compare

Central America currently reports 0.5256 kt against 0.0914 kt in Argentina, a difference of 0.4342 kt.

That makes Central America's figure about 5.8 times Argentina's.

Across all 65 years both countries report, Central America has been ahead every year.

Argentina ranks 13th and Central America ranks 14th of 127 countries.

Central America has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Argentina Central America Difference Ahead
1960s 0.0078 kt 0.412 kt 0.4043 kt Central America
1970s 0.0281 kt 0.3882 kt 0.3601 kt Central America
1980s 0.0459 kt 0.427 kt 0.3811 kt Central America
1990s 0.0553 kt 0.4928 kt 0.4376 kt Central America
2000s 0.0587 kt 0.493 kt 0.4343 kt Central America
2010s 0.0879 kt 0.4951 kt 0.4072 kt Central America
2020s 0.1465 kt 0.4548 kt 0.3083 kt Central America
2030s 0.0717 kt 0.5066 kt 0.4349 kt Central America
2050s 0.0914 kt 0.5256 kt 0.4342 kt Central America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Argentina or Central America?
Central America, at 0.5256 kt against 0.0914 kt in Argentina as of 2050.
What is the difference in beans, dry — crop residues between Argentina and Central America?
0.4342 kt, with Central America ahead.
How many years of comparable data are there for Argentina and Central America?
65 years are reported by both, from 1961 to 2050.
How do Argentina and Central America rank globally for beans, dry — crop residues?
Argentina ranks 13th and Central America ranks 14th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Argentina vs Central America: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-emissions-n2o-fao-tier-1/argentina/central-america/

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About this data

Indicator
Beans, dry — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).