Bolivia (Plurinational State of) vs Ethiopia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Bolivia (Plurinational State of)
- Ethiopia
How they compare
Ethiopia currently reports 0.1333 kt against 0.0119 kt in Bolivia (Plurinational State of), a difference of 0.1214 kt.
That makes Ethiopia's figure about 11.2 times Bolivia (Plurinational State of)'s.
Across all 33 years both countries report, Ethiopia has been ahead every year.
Bolivia (Plurinational State of) ranks 11th and Ethiopia ranks 12th of 16 countries.
Ethiopia has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0028 kt | 0.0232 kt | 0.0204 kt | Ethiopia |
| 2000s | 0.0064 kt | 0.0638 kt | 0.0575 kt | Ethiopia |
| 2010s | 0.0188 kt | 0.1429 kt | 0.1242 kt | Ethiopia |
| 2020s | 0.0223 kt | 0.1085 kt | 0.0862 kt | Ethiopia |
| 2030s | 0.0102 kt | 0.1031 kt | 0.0929 kt | Ethiopia |
| 2050s | 0.0119 kt | 0.1333 kt | 0.1214 kt | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Bolivia (Plurinational State of) or Ethiopia?
- Ethiopia, at 0.1333 kt against 0.0119 kt in Bolivia (Plurinational State of) as of 2050.
- What is the difference in beans, dry — crop residues between Bolivia (Plurinational State of) and Ethiopia?
- 0.1214 kt, with Ethiopia ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Ethiopia?
- 33 years are reported by both, from 1993 to 2050.
- How do Bolivia (Plurinational State of) and Ethiopia rank globally for beans, dry — crop residues?
- Bolivia (Plurinational State of) ranks 11th and Ethiopia ranks 12th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).