Bolivia (Plurinational State of) vs Rwanda: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Bolivia (Plurinational State of)
- Rwanda
How they compare
Rwanda currently reports 0.1378 kt against 0.0119 kt in Bolivia (Plurinational State of), a difference of 0.1259 kt.
That makes Rwanda's figure about 11.6 times Bolivia (Plurinational State of)'s.
Across all 65 years both countries report, Rwanda has been ahead every year.
Bolivia (Plurinational State of) ranks 11th and Rwanda ranks 11th of 16 countries.
Rwanda has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bolivia (Plurinational State of) | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0015 kt | 0.0301 kt | 0.0287 kt | Rwanda |
| 1970s | 0.0006 kt | 0.0418 kt | 0.0412 kt | Rwanda |
| 1980s | 0.0018 kt | 0.0651 kt | 0.0634 kt | Rwanda |
| 1990s | 0.0027 kt | 0.0452 kt | 0.0425 kt | Rwanda |
| 2000s | 0.0064 kt | 0.0745 kt | 0.0682 kt | Rwanda |
| 2010s | 0.0188 kt | 0.1105 kt | 0.0917 kt | Rwanda |
| 2020s | 0.0223 kt | 0.1384 kt | 0.1161 kt | Rwanda |
| 2030s | 0.0102 kt | 0.1088 kt | 0.0986 kt | Rwanda |
| 2050s | 0.0119 kt | 0.1378 kt | 0.1259 kt | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Bolivia (Plurinational State of) or Rwanda?
- Rwanda, at 0.1378 kt against 0.0119 kt in Bolivia (Plurinational State of) as of 2050.
- What is the difference in beans, dry — crop residues between Bolivia (Plurinational State of) and Rwanda?
- 0.1259 kt, with Rwanda ahead.
- How many years of comparable data are there for Bolivia (Plurinational State of) and Rwanda?
- 65 years are reported by both, from 1961 to 2050.
- How do Bolivia (Plurinational State of) and Rwanda rank globally for beans, dry — crop residues?
- Bolivia (Plurinational State of) ranks 11th and Rwanda ranks 11th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).