Beans, dry — Crop residues in Rwanda
Rwanda: Beans, dry — Crop residues was 0.1378 kt in 2050. ◆ Volatile
Beans, dry — Crop residues in Rwanda, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2050, beans, dry — crop residues in Rwanda stood at 0.1378 kt.
Over the whole period, beans, dry — crop residues in Rwanda peaked at 0.148 kt in 2021 and was at its lowest, 0.0099 kt, in 1994.
Rwanda ranks 11th of 127 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Beans, dry — Crop residues in Rwanda, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0273 kt | — |
| 1962 | 0.0263 kt | -3.7% |
| 1963 | 0.0267 kt | +1.5% |
| 1964 | 0.0224 kt | -16.1% |
| 1965 | 0.0268 kt | +19.6% |
| 1966 | 0.035 kt | +30.6% |
| 1967 | 0.0352 kt | +0.6% |
| 1968 | 0.0339 kt | -3.7% |
| 1969 | 0.0377 kt | +11.2% |
| 1970 | 0.037 kt | -1.9% |
| 1971 | 0.0372 kt | +0.5% |
| 1972 | 0.0351 kt | -5.6% |
| 1973 | 0.036 kt | +2.6% |
| 1974 | 0.0381 kt | +5.8% |
| 1975 | 0.0424 kt | +11.3% |
| 1976 | 0.0452 kt | +6.6% |
| 1977 | 0.0475 kt | +5.1% |
| 1978 | 0.0476 kt | +0.2% |
| 1979 | 0.0519 kt | +9.0% |
| 1980 | 0.0547 kt | +5.4% |
| 1981 | 0.0563 kt | +2.9% |
| 1982 | 0.0588 kt | +4.4% |
| 1983 | 0.0691 kt | +17.5% |
| 1984 | 0.0659 kt | -4.6% |
| 1985 | 0.0796 kt | +20.8% |
| 1986 | 0.0729 kt | -8.4% |
| 1987 | 0.0725 kt | -0.5% |
| 1988 | 0.0651 kt | -10.2% |
| 1989 | 0.0566 kt | -13.1% |
| 1990 | 0.0568 kt | +0.4% |
| 1991 | 0.0546 kt | -3.9% |
| 1992 | 0.055 kt | +0.7% |
| 1993 | 0.0422 kt | -23.3% |
| 1994 | 0.0099 kt | -76.5% |
| 1995 | 0.0382 kt | +285.9% |
| 1996 | 0.053 kt | +38.7% |
| 1997 | 0.0474 kt | -10.6% |
| 1998 | 0.0488 kt | +3.0% |
| 1999 | 0.0465 kt | -4.7% |
| 2000 | 0.069 kt | +48.4% |
| 2001 | 0.0732 kt | +6.1% |
| 2002 | 0.0756 kt | +3.3% |
| 2003 | 0.0747 kt | -1.2% |
| 2004 | 0.0653 kt | -12.6% |
| 2005 | 0.0645 kt | -1.2% |
| 2006 | 0.079 kt | +22.5% |
| 2007 | 0.0838 kt | +6.1% |
| 2008 | 0.0786 kt | -6.2% |
| 2009 | 0.0817 kt | +3.9% |
| 2010 | 0.078 kt | -4.5% |
| 2011 | 0.0816 kt | +4.6% |
| 2012 | 0.1114 kt | +36.5% |
| 2013 | 0.112 kt | +0.5% |
| 2014 | 0.1077 kt | -3.8% |
| 2015 | 0.1149 kt | +6.7% |
| 2016 | 0.1167 kt | +1.6% |
| 2017 | 0.1237 kt | +6.0% |
| 2018 | 0.1277 kt | +3.2% |
| 2019 | 0.1312 kt | +2.7% |
| 2020 | 0.1361 kt | +3.7% |
| 2021 | 0.148 kt | +8.7% |
| 2022 | 0.1352 kt | -8.6% |
| 2023 | 0.1341 kt | -0.8% |
| 2030 | 0.1088 kt | -18.9% |
| 2050 | 0.1378 kt | +26.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0301 kt | 0.0224 kt | 0.0377 kt | 9 |
| 1970s | 0.0418 kt | 0.0351 kt | 0.0519 kt | 10 |
| 1980s | 0.0651 kt | 0.0547 kt | 0.0796 kt | 10 |
| 1990s | 0.0452 kt | 0.0099 kt | 0.0568 kt | 10 |
| 2000s | 0.0745 kt | 0.0645 kt | 0.0838 kt | 10 |
| 2010s | 0.1105 kt | 0.078 kt | 0.1312 kt | 10 |
| 2020s | 0.1384 kt | 0.1341 kt | 0.148 kt | 4 |
| 2030s | 0.1088 kt | 0.1088 kt | 0.1088 kt | 1 |
| 2050s | 0.1378 kt | 0.1378 kt | 0.1378 kt | 1 |
Countries ranked near Rwanda
More climate change data for Rwanda
- Emissions from livestock — Emissions (CO2eq) 4,059 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,586 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,473 kt (2050)
- Emissions from livestock — Emissions 5.98 kt (2050)
- Emissions from livestock — Emissions 88.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) 388.82 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 261.95 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 126.86 kt (2050)
- Emissions from crops — Emissions 0.9885 kt (2050)
- Emissions from crops — Emissions 4.53 kt (2050)
Frequently asked questions
- What is beans, dry — crop residues in Rwanda?
- Beans, dry — crop residues in Rwanda was 0.1378 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest beans, dry — crop residues recorded in Rwanda?
- The highest recorded value was 0.148 kt in 2021.
- What is the lowest beans, dry — crop residues recorded in Rwanda?
- The lowest recorded value was 0.0099 kt in 1994.
- How does Rwanda rank for beans, dry — crop residues?
- Rwanda ranks 11th out of 127 countries with data for 2050.
- Where does this Rwanda data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Beans, dry — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).