Brazil vs Democratic Republic of the Congo: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Brazil
- Democratic Republic of the Congo
How they compare
Brazil currently reports 0.7128 kt against 0.1024 kt in Democratic Republic of the Congo, a difference of 0.6104 kt.
That makes Brazil's figure about 7.0 times Democratic Republic of the Congo's.
Across all 65 years both countries report, Brazil has been ahead every year.
Brazil ranks 4th and Democratic Republic of the Congo ranks 5th of 127 countries.
Brazil has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Brazil | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6686 kt | 0.0259 kt | 0.6427 kt | Brazil |
| 1970s | 0.8139 kt | 0.0307 kt | 0.7832 kt | Brazil |
| 1980s | 0.974 kt | 0.0392 kt | 0.9348 kt | Brazil |
| 1990s | 0.9213 kt | 0.0529 kt | 0.8683 kt | Brazil |
| 2000s | 0.8752 kt | 0.0408 kt | 0.8344 kt | Brazil |
| 2010s | 0.7201 kt | 0.0857 kt | 0.6344 kt | Brazil |
| 2020s | 0.6612 kt | 0.0969 kt | 0.5643 kt | Brazil |
| 2030s | 0.7791 kt | 0.0663 kt | 0.7128 kt | Brazil |
| 2050s | 0.7128 kt | 0.1024 kt | 0.6104 kt | Brazil |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Brazil or Democratic Republic of the Congo?
- Brazil, at 0.7128 kt against 0.1024 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in beans, dry — crop residues between Brazil and Democratic Republic of the Congo?
- 0.6104 kt, with Brazil ahead.
- How many years of comparable data are there for Brazil and Democratic Republic of the Congo?
- 65 years are reported by both, from 1961 to 2050.
- How do Brazil and Democratic Republic of the Congo rank globally for beans, dry — crop residues?
- Brazil ranks 4th and Democratic Republic of the Congo ranks 5th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).