Brazil vs Non-Annex I countries: Beans, dry — Crop residues

Brazil
0.7128 kt
in 2050
Non-Annex I countries
6.13 kt
in 2050
Brazil rank
4th
Non-Annex I countries rank
2nd

Beans, dry — Crop residues over time

  • Brazil
  • Non-Annex I countries
02468196120052050

How they compare

Non-Annex I countries currently reports 6.13 kt against 0.7128 kt in Brazil, a difference of 5.42 kt.

That makes Non-Annex I countries's figure about 8.6 times Brazil's.

Across all 65 years both countries report, Non-Annex I countries has been ahead every year.

Brazil ranks 4th and Non-Annex I countries ranks 2nd of 127 countries.

Non-Annex I countries has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Brazil Non-Annex I countries Difference Ahead
1960s 0.6686 kt 3.83 kt 3.16 kt Non-Annex I countries
1970s 0.8139 kt 4.12 kt 3.3 kt Non-Annex I countries
1980s 0.974 kt 4.79 kt 3.82 kt Non-Annex I countries
1990s 0.9213 kt 4.93 kt 4 kt Non-Annex I countries
2000s 0.8752 kt 5.45 kt 4.57 kt Non-Annex I countries
2010s 0.7201 kt 6.83 kt 6.11 kt Non-Annex I countries
2020s 0.6612 kt 7.68 kt 7.02 kt Non-Annex I countries
2030s 0.7791 kt 6.16 kt 5.38 kt Non-Annex I countries
2050s 0.7128 kt 6.13 kt 5.42 kt Non-Annex I countries

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Brazil or Non-Annex I countries?
Non-Annex I countries, at 6.13 kt against 0.7128 kt in Brazil as of 2050.
What is the difference in beans, dry — crop residues between Brazil and Non-Annex I countries?
5.42 kt, with Non-Annex I countries ahead.
How many years of comparable data are there for Brazil and Non-Annex I countries?
65 years are reported by both, from 1961 to 2050.
How do Brazil and Non-Annex I countries rank globally for beans, dry — crop residues?
Brazil ranks 4th and Non-Annex I countries ranks 2nd of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Brazil vs Non-Annex I countries: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-emissions-n2o-fao-tier-1/brazil/non-annex-i-countries/

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About this data

Indicator
Beans, dry — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).