Canada vs Western Africa: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Canada
- Western Africa
How they compare
Western Africa currently reports 0.1897 kt against 0.0794 kt in Canada, a difference of 0.1103 kt.
That makes Western Africa's figure about 2.4 times Canada's.
The two have swapped places 2 times across 65 shared years of data; in 1961 it was Western Africa ahead.
Canada ranks 18th and Western Africa ranks 19th of 127 countries.
Western Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Canada | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0097 kt | 0.0237 kt | 0.014 kt | Western Africa |
| 1970s | 0.0155 kt | 0.0215 kt | 0.006 kt | Western Africa |
| 1980s | 0.0128 kt | 0.0326 kt | 0.0199 kt | Western Africa |
| 1990s | 0.0283 kt | 0.0471 kt | 0.0187 kt | Western Africa |
| 2000s | 0.0517 kt | 0.1061 kt | 0.0544 kt | Western Africa |
| 2010s | 0.0427 kt | 0.1629 kt | 0.1202 kt | Western Africa |
| 2020s | 0.0583 kt | 0.1861 kt | 0.1278 kt | Western Africa |
| 2030s | 0.0734 kt | 0.1588 kt | 0.0854 kt | Western Africa |
| 2050s | 0.0794 kt | 0.1897 kt | 0.1103 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Canada or Western Africa?
- Western Africa, at 0.1897 kt against 0.0794 kt in Canada as of 2050.
- What is the difference in beans, dry — crop residues between Canada and Western Africa?
- 0.1103 kt, with Western Africa ahead.
- How many years of comparable data are there for Canada and Western Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Canada and Western Africa rank globally for beans, dry — crop residues?
- Canada ranks 18th and Western Africa ranks 19th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).