China vs Eastern Africa: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- China
- Eastern Africa
How they compare
Eastern Africa currently reports 1.44 kt against 0.3027 kt in China, a difference of 1.14 kt.
That makes Eastern Africa's figure about 4.8 times China's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was China ahead.
China ranks 7th and Eastern Africa ranks 9th of 127 countries.
Across the 9 decades both report, China averaged higher in 2 and Eastern Africa in 7.
Head to head by decade
| Decade | China | Eastern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6033 kt | 0.2419 kt | 0.3614 kt | China |
| 1970s | 0.4289 kt | 0.361 kt | 0.0679 kt | China |
| 1980s | 0.3761 kt | 0.4727 kt | 0.0966 kt | Eastern Africa |
| 1990s | 0.3266 kt | 0.5823 kt | 0.2557 kt | Eastern Africa |
| 2000s | 0.3373 kt | 0.8427 kt | 0.5054 kt | Eastern Africa |
| 2010s | 0.2264 kt | 1.25 kt | 1.02 kt | Eastern Africa |
| 2020s | 0.235 kt | 1.58 kt | 1.35 kt | Eastern Africa |
| 2030s | 0.3391 kt | 1.12 kt | 0.7786 kt | Eastern Africa |
| 2050s | 0.3027 kt | 1.44 kt | 1.14 kt | Eastern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, China or Eastern Africa?
- Eastern Africa, at 1.44 kt against 0.3027 kt in China as of 2050.
- What is the difference in beans, dry — crop residues between China and Eastern Africa?
- 1.14 kt, with Eastern Africa ahead.
- How many years of comparable data are there for China and Eastern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do China and Eastern Africa rank globally for beans, dry — crop residues?
- China ranks 7th and Eastern Africa ranks 9th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).