Democratic Republic of the Congo vs Myanmar: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Democratic Republic of the Congo
- Myanmar
How they compare
Myanmar currently reports 0.9048 kt against 0.1024 kt in Democratic Republic of the Congo, a difference of 0.8024 kt.
That makes Myanmar's figure about 8.8 times Democratic Republic of the Congo's.
Across all 65 years both countries report, Myanmar has been ahead every year.
Democratic Republic of the Congo ranks 5th and Myanmar ranks 2nd of 16 countries.
Myanmar has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0259 kt | 0.0684 kt | 0.0425 kt | Myanmar |
| 1970s | 0.0307 kt | 0.0675 kt | 0.0368 kt | Myanmar |
| 1980s | 0.0392 kt | 0.0852 kt | 0.046 kt | Myanmar |
| 1990s | 0.0529 kt | 0.219 kt | 0.1661 kt | Myanmar |
| 2000s | 0.0408 kt | 0.5372 kt | 0.4964 kt | Myanmar |
| 2010s | 0.0857 kt | 0.7581 kt | 0.6724 kt | Myanmar |
| 2020s | 0.0969 kt | 0.6747 kt | 0.5778 kt | Myanmar |
| 2030s | 0.0663 kt | 0.7717 kt | 0.7054 kt | Myanmar |
| 2050s | 0.1024 kt | 0.9048 kt | 0.8024 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Democratic Republic of the Congo or Myanmar?
- Myanmar, at 0.9048 kt against 0.1024 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in beans, dry — crop residues between Democratic Republic of the Congo and Myanmar?
- 0.8024 kt, with Myanmar ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Democratic Republic of the Congo and Myanmar rank globally for beans, dry — crop residues?
- Democratic Republic of the Congo ranks 5th and Myanmar ranks 2nd of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).