Democratic Republic of the Congo vs Uganda: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Democratic Republic of the Congo
- Uganda
How they compare
Uganda currently reports 0.3047 kt against 0.1024 kt in Democratic Republic of the Congo, a difference of 0.2023 kt.
That makes Uganda's figure about 3.0 times Democratic Republic of the Congo's.
Across all 65 years both countries report, Uganda has been ahead every year.
Democratic Republic of the Congo ranks 5th and Uganda ranks 6th of 16 countries.
Uganda has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Democratic Republic of the Congo | Uganda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0259 kt | 0.0382 kt | 0.0122 kt | Uganda |
| 1970s | 0.0307 kt | 0.0751 kt | 0.0444 kt | Uganda |
| 1980s | 0.0392 kt | 0.0804 kt | 0.0412 kt | Uganda |
| 1990s | 0.0529 kt | 0.1192 kt | 0.0662 kt | Uganda |
| 2000s | 0.0408 kt | 0.1643 kt | 0.1235 kt | Uganda |
| 2010s | 0.0857 kt | 0.1764 kt | 0.0906 kt | Uganda |
| 2020s | 0.0969 kt | 0.2176 kt | 0.1208 kt | Uganda |
| 2030s | 0.0663 kt | 0.2416 kt | 0.1753 kt | Uganda |
| 2050s | 0.1024 kt | 0.3047 kt | 0.2023 kt | Uganda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Democratic Republic of the Congo or Uganda?
- Uganda, at 0.3047 kt against 0.1024 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in beans, dry — crop residues between Democratic Republic of the Congo and Uganda?
- 0.2023 kt, with Uganda ahead.
- How many years of comparable data are there for Democratic Republic of the Congo and Uganda?
- 65 years are reported by both, from 1961 to 2050.
- How do Democratic Republic of the Congo and Uganda rank globally for beans, dry — crop residues?
- Democratic Republic of the Congo ranks 5th and Uganda ranks 6th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).