El Salvador vs Honduras: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- El Salvador
- Honduras
How they compare
El Salvador currently reports 0.0303 kt against 0.0266 kt in Honduras, a difference of 0.0037 kt.
That makes El Salvador's figure about 1.1 times Honduras's.
The two have swapped places 15 times across 65 shared years of data; in 1961 it was Honduras ahead.
El Salvador ranks 30th and Honduras ranks 31st of 127 countries.
Across the 9 decades both report, El Salvador averaged higher in 2 and Honduras in 7.
Head to head by decade
| Decade | El Salvador | Honduras | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0056 kt | 0.0152 kt | 0.0096 kt | Honduras |
| 1970s | 0.0105 kt | 0.0138 kt | 0.0033 kt | Honduras |
| 1980s | 0.0124 kt | 0.0136 kt | 0.0012 kt | Honduras |
| 1990s | 0.0164 kt | 0.0191 kt | 0.0027 kt | Honduras |
| 2000s | 0.0205 kt | 0.0217 kt | 0.0012 kt | Honduras |
| 2010s | 0.0254 kt | 0.03 kt | 0.0046 kt | Honduras |
| 2020s | 0.0232 kt | 0.0374 kt | 0.0142 kt | Honduras |
| 2030s | 0.026 kt | 0.0246 kt | 0.0014 kt | El Salvador |
| 2050s | 0.0303 kt | 0.0266 kt | 0.0037 kt | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, El Salvador or Honduras?
- El Salvador, at 0.0303 kt against 0.0266 kt in Honduras as of 2050.
- What is the difference in beans, dry — crop residues between El Salvador and Honduras?
- 0.0037 kt, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Honduras?
- 65 years are reported by both, from 1961 to 2050.
- How do El Salvador and Honduras rank globally for beans, dry — crop residues?
- El Salvador ranks 30th and Honduras ranks 31st of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).