European Union (27) vs Madagascar: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- European Union (27)
- Madagascar
How they compare
Madagascar currently reports 0.0443 kt against 0.0259 kt in European Union (27), a difference of 0.0184 kt.
That makes Madagascar's figure about 1.7 times European Union (27)'s.
The two have swapped places 1 time across 59 shared years of data; in 1961 it was European Union (27) ahead.
European Union (27) ranks 24th and Madagascar ranks 27th of 32 groups.
Across the 8 decades both report, European Union (27) averaged higher in 6 and Madagascar in 2.
Head to head by decade
| Decade | European Union (27) | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.4667 kt | 0.0138 kt | 0.4529 kt | European Union (27) |
| 1970s | 0.2867 kt | 0.0147 kt | 0.272 kt | European Union (27) |
| 1980s | 0.1606 kt | 0.0121 kt | 0.1486 kt | European Union (27) |
| 1990s | 0.0588 kt | 0.0188 kt | 0.04 kt | European Union (27) |
| 2000s | 0.0326 kt | 0.019 kt | 0.0137 kt | European Union (27) |
| 2010s | 0.0453 kt | 0.0196 kt | 0.0257 kt | European Union (27) |
| 2030s | 0.0288 kt | 0.0308 kt | 0.002 kt | Madagascar |
| 2050s | 0.0259 kt | 0.0443 kt | 0.0184 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, European Union (27) or Madagascar?
- Madagascar, at 0.0443 kt against 0.0259 kt in European Union (27) as of 2050.
- What is the difference in beans, dry — crop residues between European Union (27) and Madagascar?
- 0.0184 kt, with Madagascar ahead.
- How many years of comparable data are there for European Union (27) and Madagascar?
- 59 years are reported by both, from 1961 to 2050.
- How do European Union (27) and Madagascar rank globally for beans, dry — crop residues?
- European Union (27) ranks 24th and Madagascar ranks 27th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).