Guatemala vs United States of America: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Guatemala
- United States of America
How they compare
United States of America currently reports 0.242 kt against 0.0844 kt in Guatemala, a difference of 0.1576 kt.
That makes United States of America's figure about 2.9 times Guatemala's.
Across all 65 years both countries report, United States of America has been ahead every year.
Guatemala ranks 17th and United States of America ranks 18th of 127 countries.
United States of America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Guatemala | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0168 kt | 0.1638 kt | 0.147 kt | United States of America |
| 1970s | 0.0238 kt | 0.1613 kt | 0.1375 kt | United States of America |
| 1980s | 0.0262 kt | 0.1991 kt | 0.173 kt | United States of America |
| 1990s | 0.0279 kt | 0.2355 kt | 0.2076 kt | United States of America |
| 2000s | 0.0477 kt | 0.1938 kt | 0.1461 kt | United States of America |
| 2010s | 0.0564 kt | 0.2051 kt | 0.1487 kt | United States of America |
| 2020s | 0.0378 kt | 0.1928 kt | 0.155 kt | United States of America |
| 2030s | 0.0685 kt | 0.2274 kt | 0.1589 kt | United States of America |
| 2050s | 0.0844 kt | 0.242 kt | 0.1576 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Guatemala or United States of America?
- United States of America, at 0.242 kt against 0.0844 kt in Guatemala as of 2050.
- What is the difference in beans, dry — crop residues between Guatemala and United States of America?
- 0.1576 kt, with United States of America ahead.
- How many years of comparable data are there for Guatemala and United States of America?
- 65 years are reported by both, from 1961 to 2050.
- How do Guatemala and United States of America rank globally for beans, dry — crop residues?
- Guatemala ranks 17th and United States of America ranks 18th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).