Guatemala vs Western Africa: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Guatemala
- Western Africa
How they compare
Western Africa currently reports 0.1897 kt against 0.0844 kt in Guatemala, a difference of 0.1053 kt.
That makes Western Africa's figure about 2.2 times Guatemala's.
The two have swapped places 4 times across 65 shared years of data; in 1961 it was Western Africa ahead.
Guatemala ranks 17th and Western Africa ranks 19th of 127 countries.
Across the 9 decades both report, Guatemala averaged higher in 1 and Western Africa in 8.
Head to head by decade
| Decade | Guatemala | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0168 kt | 0.0237 kt | 0.0069 kt | Western Africa |
| 1970s | 0.0238 kt | 0.0215 kt | 0.0022 kt | Guatemala |
| 1980s | 0.0262 kt | 0.0326 kt | 0.0065 kt | Western Africa |
| 1990s | 0.0279 kt | 0.0471 kt | 0.0192 kt | Western Africa |
| 2000s | 0.0477 kt | 0.1061 kt | 0.0584 kt | Western Africa |
| 2010s | 0.0564 kt | 0.1629 kt | 0.1065 kt | Western Africa |
| 2020s | 0.0378 kt | 0.1861 kt | 0.1483 kt | Western Africa |
| 2030s | 0.0685 kt | 0.1588 kt | 0.0903 kt | Western Africa |
| 2050s | 0.0844 kt | 0.1897 kt | 0.1053 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Guatemala or Western Africa?
- Western Africa, at 0.1897 kt against 0.0844 kt in Guatemala as of 2050.
- What is the difference in beans, dry — crop residues between Guatemala and Western Africa?
- 0.1053 kt, with Western Africa ahead.
- How many years of comparable data are there for Guatemala and Western Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Guatemala and Western Africa rank globally for beans, dry — crop residues?
- Guatemala ranks 17th and Western Africa ranks 19th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).