Indonesia vs South America: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Indonesia
- South America
How they compare
South America currently reports 0.9515 kt against 0.0856 kt in Indonesia, a difference of 0.8659 kt.
That makes South America's figure about 11.1 times Indonesia's.
Across all 65 years both countries report, South America has been ahead every year.
Indonesia ranks 15th and South America ranks 12th of 127 countries.
South America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Indonesia | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0665 kt | 0.7575 kt | 0.691 kt | South America |
| 1970s | 0.0734 kt | 0.9382 kt | 0.8648 kt | South America |
| 1980s | 0.1094 kt | 1.12 kt | 1.01 kt | South America |
| 1990s | 0.1135 kt | 1.08 kt | 0.9624 kt | South America |
| 2000s | 0.0753 kt | 1.03 kt | 0.9558 kt | South America |
| 2010s | 0.0569 kt | 0.9088 kt | 0.8519 kt | South America |
| 2020s | 0.0416 kt | 0.9174 kt | 0.8758 kt | South America |
| 2030s | 0.0783 kt | 0.982 kt | 0.9037 kt | South America |
| 2050s | 0.0856 kt | 0.9515 kt | 0.8659 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Indonesia or South America?
- South America, at 0.9515 kt against 0.0856 kt in Indonesia as of 2050.
- What is the difference in beans, dry — crop residues between Indonesia and South America?
- 0.8659 kt, with South America ahead.
- How many years of comparable data are there for Indonesia and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Indonesia and South America rank globally for beans, dry — crop residues?
- Indonesia ranks 15th and South America ranks 12th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).