Madagascar vs Northern Africa: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Madagascar
- Northern Africa
How they compare
Madagascar currently reports 0.0443 kt against 0.0172 kt in Northern Africa, a difference of 0.0271 kt.
That makes Madagascar's figure about 2.6 times Northern Africa's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Madagascar ahead.
Madagascar ranks 27th and Northern Africa ranks 27th of 127 countries.
Across the 9 decades both report, Madagascar averaged higher in 8 and Northern Africa in 1.
Head to head by decade
| Decade | Madagascar | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0138 kt | 0.0045 kt | 0.0093 kt | Madagascar |
| 1970s | 0.0147 kt | 0.0053 kt | 0.0095 kt | Madagascar |
| 1980s | 0.0121 kt | 0.0053 kt | 0.0068 kt | Madagascar |
| 1990s | 0.0188 kt | 0.0081 kt | 0.0107 kt | Madagascar |
| 2000s | 0.019 kt | 0.0151 kt | 0.0039 kt | Madagascar |
| 2010s | 0.0191 kt | 0.0178 kt | 0.0013 kt | Madagascar |
| 2020s | 0.018 kt | 0.0245 kt | 0.0065 kt | Northern Africa |
| 2030s | 0.0308 kt | 0.0151 kt | 0.0157 kt | Madagascar |
| 2050s | 0.0443 kt | 0.0172 kt | 0.0271 kt | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Madagascar or Northern Africa?
- Madagascar, at 0.0443 kt against 0.0172 kt in Northern Africa as of 2050.
- What is the difference in beans, dry — crop residues between Madagascar and Northern Africa?
- 0.0271 kt, with Madagascar ahead.
- How many years of comparable data are there for Madagascar and Northern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Madagascar and Northern Africa rank globally for beans, dry — crop residues?
- Madagascar ranks 27th and Northern Africa ranks 27th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).