Malawi vs Western Asia: Beans, dry — Crop residues

Malawi
0.0696 kt
in 2050
Western Asia
0.0513 kt
in 2050
Malawi rank
20th
Western Asia rank
22nd

Beans, dry — Crop residues over time

  • Malawi
  • Western Asia
0.020.040.060.08196120052050

How they compare

Malawi currently reports 0.0696 kt against 0.0513 kt in Western Asia, a difference of 0.0183 kt.

That makes Malawi's figure about 1.4 times Western Asia's.

The two have swapped places 1 time across 65 shared years of data; in 1961 it was Western Asia ahead.

Malawi ranks 20th and Western Asia ranks 22nd of 127 countries.

Across the 9 decades both report, Malawi averaged higher in 4 and Western Asia in 5.

Head to head by decade

Decade Malawi Western Asia Difference Ahead
1960s 0.0149 kt 0.0326 kt 0.0178 kt Western Asia
1970s 0.0208 kt 0.0336 kt 0.0128 kt Western Asia
1980s 0.0263 kt 0.0417 kt 0.0154 kt Western Asia
1990s 0.0304 kt 0.0537 kt 0.0234 kt Western Asia
2000s 0.0434 kt 0.0481 kt 0.0047 kt Western Asia
2010s 0.0641 kt 0.0402 kt 0.0239 kt Malawi
2020s 0.0737 kt 0.0453 kt 0.0284 kt Malawi
2030s 0.0498 kt 0.048 kt 0.0018 kt Malawi
2050s 0.0696 kt 0.0513 kt 0.0183 kt Malawi

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Malawi or Western Asia?
Malawi, at 0.0696 kt against 0.0513 kt in Western Asia as of 2050.
What is the difference in beans, dry — crop residues between Malawi and Western Asia?
0.0183 kt, with Malawi ahead.
How many years of comparable data are there for Malawi and Western Asia?
65 years are reported by both, from 1961 to 2050.
How do Malawi and Western Asia rank globally for beans, dry — crop residues?
Malawi ranks 20th and Western Asia ranks 22nd of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malawi vs Western Asia: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-emissions-n2o-fao-tier-1/malawi/western-asia/

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About this data

Indicator
Beans, dry — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).