Middle Africa vs Myanmar: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Middle Africa
- Myanmar
How they compare
Myanmar currently reports 0.9048 kt against 0.2911 kt in Middle Africa, a difference of 0.6137 kt.
That makes Myanmar's figure about 3.1 times Middle Africa's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Middle Africa ahead.
Middle Africa ranks 4th and Myanmar ranks 2nd of 16 groups.
Across the 9 decades both report, Middle Africa averaged higher in 3 and Myanmar in 6.
Head to head by decade
| Decade | Middle Africa | Myanmar | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0847 kt | 0.0684 kt | 0.0163 kt | Middle Africa |
| 1970s | 0.0967 kt | 0.0675 kt | 0.0292 kt | Middle Africa |
| 1980s | 0.0964 kt | 0.0852 kt | 0.0112 kt | Middle Africa |
| 1990s | 0.1262 kt | 0.219 kt | 0.0928 kt | Myanmar |
| 2000s | 0.1731 kt | 0.5372 kt | 0.3641 kt | Myanmar |
| 2010s | 0.342 kt | 0.7581 kt | 0.4161 kt | Myanmar |
| 2020s | 0.3621 kt | 0.6747 kt | 0.3125 kt | Myanmar |
| 2030s | 0.2243 kt | 0.7717 kt | 0.5474 kt | Myanmar |
| 2050s | 0.2911 kt | 0.9048 kt | 0.6137 kt | Myanmar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Middle Africa or Myanmar?
- Myanmar, at 0.9048 kt against 0.2911 kt in Middle Africa as of 2050.
- What is the difference in beans, dry — crop residues between Middle Africa and Myanmar?
- 0.6137 kt, with Myanmar ahead.
- How many years of comparable data are there for Middle Africa and Myanmar?
- 65 years are reported by both, from 1961 to 2050.
- How do Middle Africa and Myanmar rank globally for beans, dry — crop residues?
- Middle Africa ranks 4th and Myanmar ranks 2nd of 16 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).