Nicaragua vs Western Asia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Nicaragua
- Western Asia
How they compare
Nicaragua currently reports 0.064 kt against 0.0513 kt in Western Asia, a difference of 0.0127 kt.
That makes Nicaragua's figure about 1.2 times Western Asia's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Western Asia ahead.
Nicaragua ranks 22nd and Western Asia ranks 22nd of 127 countries.
Across the 9 decades both report, Nicaragua averaged higher in 5 and Western Asia in 4.
Head to head by decade
| Decade | Nicaragua | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.013 kt | 0.0326 kt | 0.0196 kt | Western Asia |
| 1970s | 0.0132 kt | 0.0336 kt | 0.0204 kt | Western Asia |
| 1980s | 0.017 kt | 0.0417 kt | 0.0248 kt | Western Asia |
| 1990s | 0.0278 kt | 0.0537 kt | 0.0259 kt | Western Asia |
| 2000s | 0.0537 kt | 0.0481 kt | 0.0057 kt | Nicaragua |
| 2010s | 0.0536 kt | 0.0402 kt | 0.0135 kt | Nicaragua |
| 2020s | 0.0541 kt | 0.0453 kt | 0.0087 kt | Nicaragua |
| 2030s | 0.0607 kt | 0.048 kt | 0.0127 kt | Nicaragua |
| 2050s | 0.064 kt | 0.0513 kt | 0.0127 kt | Nicaragua |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Nicaragua or Western Asia?
- Nicaragua, at 0.064 kt against 0.0513 kt in Western Asia as of 2050.
- What is the difference in beans, dry — crop residues between Nicaragua and Western Asia?
- 0.0127 kt, with Nicaragua ahead.
- How many years of comparable data are there for Nicaragua and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Nicaragua and Western Asia rank globally for beans, dry — crop residues?
- Nicaragua ranks 22nd and Western Asia ranks 22nd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).