Republic of Moldova vs South America: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Republic of Moldova
- South America
How they compare
South America currently reports 0.9515 kt against 0.0054 kt in Republic of Moldova, a difference of 0.9461 kt.
That makes South America's figure about 176.2 times Republic of Moldova's.
Across all 34 years both countries report, South America has been ahead every year.
Republic of Moldova ranks 13th and South America ranks 12th of 16 countries.
South America has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Republic of Moldova | South America | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0052 kt | 1.06 kt | 1.06 kt | South America |
| 2000s | 0.0051 kt | 1.03 kt | 1.03 kt | South America |
| 2010s | 0.0032 kt | 0.9088 kt | 0.9056 kt | South America |
| 2020s | 0.0038 kt | 0.9174 kt | 0.9136 kt | South America |
| 2030s | 0.0052 kt | 0.982 kt | 0.9768 kt | South America |
| 2050s | 0.0054 kt | 0.9515 kt | 0.9461 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Republic of Moldova or South America?
- South America, at 0.9515 kt against 0.0054 kt in Republic of Moldova as of 2050.
- What is the difference in beans, dry — crop residues between Republic of Moldova and South America?
- 0.9461 kt, with South America ahead.
- How many years of comparable data are there for Republic of Moldova and South America?
- 34 years are reported by both, from 1992 to 2050.
- How do Republic of Moldova and South America rank globally for beans, dry — crop residues?
- Republic of Moldova ranks 13th and South America ranks 12th of 16 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).