Sub-Saharan Africa vs Türkiye: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Sub-Saharan Africa
- Türkiye
How they compare
Sub-Saharan Africa currently reports 1.94 kt against 0.0414 kt in Türkiye, a difference of 1.9 kt.
That makes Sub-Saharan Africa's figure about 47.0 times Türkiye's.
Across all 65 years both countries report, Sub-Saharan Africa has been ahead every year.
Sub-Saharan Africa ranks 6th and Türkiye ranks 9th of 32 groups.
Sub-Saharan Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Sub-Saharan Africa | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3663 kt | 0.029 kt | 0.3373 kt | Sub-Saharan Africa |
| 1970s | 0.5025 kt | 0.0296 kt | 0.4728 kt | Sub-Saharan Africa |
| 1980s | 0.6245 kt | 0.0375 kt | 0.5869 kt | Sub-Saharan Africa |
| 1990s | 0.7728 kt | 0.0457 kt | 0.7271 kt | Sub-Saharan Africa |
| 2000s | 1.14 kt | 0.041 kt | 1.1 kt | Sub-Saharan Africa |
| 2010s | 1.77 kt | 0.0345 kt | 1.73 kt | Sub-Saharan Africa |
| 2020s | 2.15 kt | 0.0411 kt | 2.1 kt | Sub-Saharan Africa |
| 2030s | 1.52 kt | 0.0392 kt | 1.48 kt | Sub-Saharan Africa |
| 2050s | 1.94 kt | 0.0414 kt | 1.9 kt | Sub-Saharan Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Sub-Saharan Africa or Türkiye?
- Sub-Saharan Africa, at 1.94 kt against 0.0414 kt in Türkiye as of 2050.
- What is the difference in beans, dry — crop residues between Sub-Saharan Africa and Türkiye?
- 1.9 kt, with Sub-Saharan Africa ahead.
- How many years of comparable data are there for Sub-Saharan Africa and Türkiye?
- 65 years are reported by both, from 1961 to 2050.
- How do Sub-Saharan Africa and Türkiye rank globally for beans, dry — crop residues?
- Sub-Saharan Africa ranks 6th and Türkiye ranks 9th of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).