Africa vs United Republic of Tanzania: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Africa
- United Republic of Tanzania
How they compare
Africa currently reports 0.3603 kt against 0.0679 kt in United Republic of Tanzania, a difference of 0.2924 kt.
That makes Africa's figure about 5.3 times United Republic of Tanzania's.
Across all 65 years both countries report, Africa has been ahead every year.
Africa ranks 4th and United Republic of Tanzania ranks 3rd of 32 groups.
Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Africa | United Republic of Tanzania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0681 kt | 0.0075 kt | 0.0606 kt | Africa |
| 1970s | 0.0933 kt | 0.0117 kt | 0.0816 kt | Africa |
| 1980s | 0.1157 kt | 0.0161 kt | 0.0996 kt | Africa |
| 1990s | 0.1434 kt | 0.0224 kt | 0.121 kt | Africa |
| 2000s | 0.212 kt | 0.0316 kt | 0.1804 kt | Africa |
| 2010s | 0.328 kt | 0.0479 kt | 0.2801 kt | Africa |
| 2020s | 0.3986 kt | 0.0502 kt | 0.3485 kt | Africa |
| 2030s | 0.2824 kt | 0.0485 kt | 0.2339 kt | Africa |
| 2050s | 0.3603 kt | 0.0679 kt | 0.2924 kt | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Africa or United Republic of Tanzania?
- Africa, at 0.3603 kt against 0.0679 kt in United Republic of Tanzania as of 2050.
- What is the difference in beans, dry — crop residues between Africa and United Republic of Tanzania?
- 0.2924 kt, with Africa ahead.
- How many years of comparable data are there for Africa and United Republic of Tanzania?
- 65 years are reported by both, from 1961 to 2050.
- How do Africa and United Republic of Tanzania rank globally for beans, dry — crop residues?
- Africa ranks 4th and United Republic of Tanzania ranks 3rd of 32 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).