Angola vs Western Asia: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Angola
- Western Asia
How they compare
Angola currently reports 0.0131 kt against 0.0094 kt in Western Asia, a difference of 0.0037 kt.
That makes Angola's figure about 1.4 times Western Asia's.
The two have swapped places 3 times across 65 shared years of data; in 1961 it was Western Asia ahead.
Angola ranks 19th and Western Asia ranks 22nd of 127 countries.
Across the 9 decades both report, Angola averaged higher in 5 and Western Asia in 4.
Head to head by decade
| Decade | Angola | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0042 kt | 0.006 kt | 0.0018 kt | Western Asia |
| 1970s | 0.0043 kt | 0.0062 kt | 0.0019 kt | Western Asia |
| 1980s | 0.0042 kt | 0.0077 kt | 0.0035 kt | Western Asia |
| 1990s | 0.006 kt | 0.0099 kt | 0.0038 kt | Western Asia |
| 2000s | 0.0109 kt | 0.0088 kt | 0.002 kt | Angola |
| 2010s | 0.0249 kt | 0.0074 kt | 0.0175 kt | Angola |
| 2020s | 0.025 kt | 0.0083 kt | 0.0167 kt | Angola |
| 2030s | 0.0113 kt | 0.0088 kt | 0.0025 kt | Angola |
| 2050s | 0.0131 kt | 0.0094 kt | 0.0037 kt | Angola |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Angola or Western Asia?
- Angola, at 0.0131 kt against 0.0094 kt in Western Asia as of 2050.
- What is the difference in beans, dry — crop residues between Angola and Western Asia?
- 0.0037 kt, with Angola ahead.
- How many years of comparable data are there for Angola and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Angola and Western Asia rank globally for beans, dry — crop residues?
- Angola ranks 19th and Western Asia ranks 22nd of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).