Argentina vs South America: Beans, dry — Crop residues
Beans, dry — Crop residues over time
- Argentina
- South America
How they compare
South America currently reports 0.1748 kt against 0.0168 kt in Argentina, a difference of 0.158 kt.
That makes South America's figure about 10.4 times Argentina's.
Across all 65 years both countries report, South America has been ahead every year.
Argentina ranks 13th and South America ranks 12th of 127 countries.
South America has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Argentina | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0014 kt | 0.1391 kt | 0.1377 kt | South America |
| 1970s | 0.0052 kt | 0.1723 kt | 0.1671 kt | South America |
| 1980s | 0.0084 kt | 0.206 kt | 0.1976 kt | South America |
| 1990s | 0.0102 kt | 0.1976 kt | 0.1874 kt | South America |
| 2000s | 0.0108 kt | 0.1894 kt | 0.1786 kt | South America |
| 2010s | 0.0161 kt | 0.1669 kt | 0.1508 kt | South America |
| 2020s | 0.0269 kt | 0.1685 kt | 0.1416 kt | South America |
| 2030s | 0.0132 kt | 0.1804 kt | 0.1672 kt | South America |
| 2050s | 0.0168 kt | 0.1748 kt | 0.158 kt | South America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher beans, dry — crop residues, Argentina or South America?
- South America, at 0.1748 kt against 0.0168 kt in Argentina as of 2050.
- What is the difference in beans, dry — crop residues between Argentina and South America?
- 0.158 kt, with South America ahead.
- How many years of comparable data are there for Argentina and South America?
- 65 years are reported by both, from 1961 to 2050.
- How do Argentina and South America rank globally for beans, dry — crop residues?
- Argentina ranks 13th and South America ranks 12th of 127 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).