Belarus vs Paraguay: Beans, dry — Crop residues

Belarus
0.0035 kt
in 2050
Paraguay
0.0041 kt
in 2050
Belarus rank
39th
Paraguay rank
36th

Beans, dry — Crop residues over time

  • Belarus
  • Paraguay
00.0020.0040.0060.0080.01196120052050

How they compare

Paraguay currently reports 0.0041 kt against 0.0035 kt in Belarus, a difference of 0.0006 kt.

That makes Paraguay's figure about 1.2 times Belarus's.

The two have swapped places 7 times across 34 shared years of data; in 1992 it was Belarus ahead.

Belarus ranks 39th and Paraguay ranks 36th of 127 countries.

Across the 6 decades both report, Belarus averaged higher in 4 and Paraguay in 2.

Head to head by decade

Decade Belarus Paraguay Difference Ahead
1990s 0.0041 kt 0.0022 kt 0.0018 kt Belarus
2000s 0.0042 kt 0.0029 kt 0.0014 kt Belarus
2010s 0.0071 kt 0.0028 kt 0.0044 kt Belarus
2020s 0.0071 kt 0.0021 kt 0.005 kt Belarus
2030s 0.0034 kt 0.004 kt 0.0006 kt Paraguay
2050s 0.0035 kt 0.0041 kt 0.0006 kt Paraguay

Averages of every year both report within each decade.

Frequently asked questions

Which has higher beans, dry — crop residues, Belarus or Paraguay?
Paraguay, at 0.0041 kt against 0.0035 kt in Belarus as of 2050.
What is the difference in beans, dry — crop residues between Belarus and Paraguay?
0.0006 kt, with Paraguay ahead.
How many years of comparable data are there for Belarus and Paraguay?
34 years are reported by both, from 1992 to 2050.
How do Belarus and Paraguay rank globally for beans, dry — crop residues?
Belarus ranks 39th and Paraguay ranks 36th of 127 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Beans, dry — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belarus vs Paraguay: Beans, dry — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/belarus/paraguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/beans-dry-crop-residues-indirect-emissions-n2o-fao-tier-1/belarus/paraguay/">Belarus vs Paraguay: Beans, dry — Crop residues</a> — Statizoid

About this data

Indicator
Beans, dry — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
175 places, 9,358 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).